Chickpea Fesenjan - SharonSnowdon.com

Chickpea Fesenjan

This is a lovely recipe from the Minimalist Baker’s Everyday Cooking book.

I changed it a bit by swapping out some of the nuts and replacing them with mushrooms. I also reduced the amount of maple syrup as I felt the pomegranate added enough sweetness.

Note:  The book states this recipe serves 4, however I think 3 is more realistic.  If you have a large appetite, it will serve 2!

Nutritional Information:  Calories per serving:  427 (33.8g carbohydrate, 27.7g fat, 10g protein)

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